5 Thanksgiving Themed Cocktails to Spice Up Your Drink Menu
Halloween is over and Thanksgiving is right around the corner. With “that time of year” officially in full swing—I can practically hear the holiday music already—there are loads of opportunities to add a unique, seasonal flair to your menu via special, Thanksgiving themed cocktails. Whether you’re a local bartender, a food business owner, or simply […]
How to Start a Baking Business from Home
Last Updated: September 25, 2024 There are few feelings as sweet as watching someone dig into something you baked for them — whether that’s a birthday cake, a buttery croissant, or a fresh loaf of bread. If you’re turning your hobby into a full-time career and starting a baking business from home, that feeling will […]
The Risks Behind Food Truck Rallies
Last Updated: May 2, 2024 Picture this: it’s a beautiful, sunny day, and you have a steady stream of hungry customers at the window of your food truck. Dozens of other trucks are parked nearby, and the smell of different cuisines wafting merge into one irresistible, mouthwatering medley. That’s just one of the joys of […]
How to Avoid Common Restaurant Insurance Liability Claims
Running a restaurant is risky business… or rather, from a liability insurance perspective it is. There are many liability risks restaurants face, from trip and fall accidents and property damage to accidentally getting a customer sick from the food you served. Some risks are more common than others, but if your restaurant is not prepared […]
3 Things You Need When Looking for Food Vendor Insurance
Last updated: February 1, 2024 If you’ve spent any time looking for food vendor liability insurance, you know that finding the right program to protect your business is harder than it sounds. With so many different providers and policies, it’s genuinely challenging to know: What coverage your business actually needs How much you should actually […]
FLIP Sponsors FMC’s 2021 National Farmers Market Week August 1–7
FLIP is proud to sponsor the Farmers Market Coalition’s 22nd annual National Farmers Market Week Taking place August 1–7, National Farmers Market Week (NFMW) celebrates the importance of farmers markets for local farmers and consumers. It’s a great opportunity for farmers market organizers and vendors to build awareness for their businesses and strengthen their communities, especially […]
The Ultimate Guide to Bakers Insurance: How to Protect Your Bakery Today
If you think about it, bakers insurance is kind of like the thirteenth loaf that constitutes a “baker’s dozen.” Let me explain: Back in the days of Olde England, bread was sold by weight. In fact, the law—dictated in 1266 by His Majesty King Henry III—stated that bakers could be fined for selling underweight bread. As a […]
How to Avoid Common Food Truck Insurance Claims
There are a lot of benefits to running a food truck business, but there are also a lot of risks. If you’re not prepared, your food truck business could face claims that could financially devastate your business. So how do you avoid these claims? Well, believe it or not, having a good Food Truck Insurance […]
A Baker’s Dozen Reasons Why You Need Bakers Insurance Today
For many food professionals, running a bakery—either from home or from some other retail space—can seem like a dream come true. However, one thing that many aspiring food business owners fail to consider is the amount of risk that running a professional bakery can create. Like all businesses, bakeries come with a unique set of […]
3 Common Food Truck Insurance Risks
Running a food truck takes a lot of hard work. The logistics of ordering the right amount of ingredients, researching the ideal places to sell your food, and managing your inventory can take up a lot of time. The most important thing is to give them a positive experience that keeps them coming back for […]
