How Catering Insurance Protects You In 2022

food served on platter

Picture this: You’ve been hired to cater a corporate dinner for a prestigious business company. Hooray! Great job! Now it’s time to get to work! You set up all your tables, bring out all your delicious food, and begin serving. All your dishes are set over a sterno so they stay equally heated at a […]

SELLING CBD INGESTIBLE PRODUCTS

In recent years, cannabidiol (CBD) and hemp ingestible products have entered the market at a rapidly growing rate. CBD and hemp products have become a part of everyday use for many people. Many food businesses are implementing this popular ingredient

FLIP CLIENTS: GET 20% OFF YOUR 2019 INTENTS REGISTRATION FEE

Running a restaurant is risky business… or rather, from a liability insurance perspective it is. There are many liability risks restaurants face, from trip and fall accidents and property damage to accidentally getting a customer sick from the food

LEGENDARY BARTENDERS: 5 INFAMOUS SPIRITS OF THE COCKTAIL

In the underground world of itinerant bartenders, the mixing of vermouth and bitters shift into exaltation and become almost more revered than the individuals who’ve created them. Let’s exhume the avantgarde folks who once poured their hearts into others’ half-full glasses and take a look back on some of the industry’s most significant bartenders. Jerry […]

WHAT’S NEW WITH STATE FAIR INSURANCE AT FLIP?

State fair food vendors may be pleasantly surprised by the new insurance options available for purchase in conjunction with their FLIP state fair insurance policy including: Increased gross receipts eligibility limits Liquor liability insurance Commercial auto in select states INCREASED INCOME LIMITS—WE SERVE LARGER STATE FAIR VENDORS FLIP has increased our gross receipts eligibility limits […]

BE A FLIP SAFE DRIVER: SAVE MONEY ON COMMERCIAL AUTO INSURANCE

BE A FLIP-SAFE DRIVER Someone dies in a motor vehicle crash – every 12 minutes Someone is injured – every 10 seconds Someone crashes their car – every 5 seconds HOW IT IMPACTS YOUR BOTTOM LINE Average crash – $16,500 Crash that causes injury – $74,000 Crash with fatality – $500,000+ Minimize Your Employees’ Crash […]

FOOD BUSINESS INSURANCE PLANNING FOR 2017

As we head into the final days of 2016, it’s time to take stock of the past year, set new goals, and review your food business insurance needs. Whether you are a caterer, baker, or food vendor, we hope 2016 has been a year of growth and change for yo …