FOOD LIABILITY INSURANCE PROGRAM TO HIGHLIGHT THE BENEFITS OF INSURANCE AT THE NATIONAL RESTAURANT SHOW
Food Liability Insurance Program to Highlight the Benefits of Insurance at the National Restaurant Show
Pleasant Grove, UT (April 18, 2019)—The Food Liability Insurance Program (FLIP) will attend the centennial celebration of the National Restaurant Show in Chicago, May 2019, to provide educational material to restaurant owners and food professionals on the benefits of business liability insurance.
The National Restaurant Show is presented by the National Restaurant Association and is celebrating its 100 year anniversary. Exhibits include on-floor education, a world culinary showcase and more. FLIP will be available to answer questions about liability insurance.
“We’re thrilled to be attending the National Restaurant Show,” FLIP’s marketing manager, Lyndsey Larsen, said. “This event is important to us because of the level of professionalism and value the association brings to our customers, chefs and food professionals, restaurant owners and the industry as a whole.”
During the event, FLIP representatives will be seated in the Lakeside Ballroom at booth number 9762.
“We’ll be available to answer insurance-related questions about restaurant coverages and product liability,” Larsen said.
FLIP’s mission is to elevate the lives of its clients through professionalism and insurance.
“The people who work in the restaurant and food industries are professionals who face genuine liability risks every day on the job,” Larsen said, “our goal is to provide affordable insurance options and information on how to mitigate potential exposures and risks they face. The food industry is heavily regulated, insurance can act as a layer of defense that will make them better equipped to safeguard their livelihood.”
For more information about Food Liability Insurance, visit fliprogram.com.