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Food Liability Insurance Program (FLIP) Blog

Tips, Updates, and Resources to Help You Keep Your Small Food Business Successful and Secure
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A group of people enjoying food on a sunny day in front of a black food truck.

How to Start a Food Truck in Maine

Maine is known across the world for its lobsters and world-class seafood, so it comes as no surprise that this culinary hub is also a

A woman in a chef's hat and apron smiles inside a food truck while holding two paper trays of food.

How to Start a Food Truck in Ohio

Starting a food truck in Ohio is an exciting — and daunting — task that involves meeting state and local requirements, acquiring licenses and permits,