How to Pick the Best Generator for Your Food Truck
If you’re looking to start a food truck business, chances are you’ve done a bit of research into generators. Choosing the right generator can be
December 10, 2021
Food Liability Insurance Program (FLIP) Blog
Tips, Updates, and Resources to Help You Keep Your Small Food Business Successful and Secure
How Much Does Wedding Bartender Insurance Cost?
Last Updated: 6/28/2024 Wedding bartender insurance premiums start as low as $200 a year or $105 per event. This price can go up depending on
November 29, 2021
How Much Does Restaurant Insurance Cost?
THE COST OF RESTAURANT INSURANCE As a restaurant owner, you have the responsibilities of staffing, creating menus, and cooking delicious food. It is also your
November 23, 2021
5 Thanksgiving Themed Cocktails to Spice Up Your Drink Menu
Halloween is over and Thanksgiving is right around the corner. With “that time of year” officially in full swing—I can practically hear the holiday music
November 16, 2021
How to Start a Baking Business from Home
You love baking. You love creating delicious treats and seeing your recipes come to life. And the more you bake and share your passion with
November 5, 2021
The Risks Behind Food Truck Rallies
Last Updated: May 2, 2024 Picture this: it’s a beautiful, sunny day, and you have a steady stream of hungry customers at the window of
October 8, 2021
How to Avoid Common Restaurant Insurance Liability Claims
Running a restaurant is risky business… or rather, from a liability insurance perspective it is. There are many liability risks restaurants face, from trip and
September 30, 2021
3 Things You Need When Looking for Food Vendor Insurance
Last updated: February 1, 2024 If you’ve spent any time looking for food vendor liability insurance, you know that finding the right program to protect
September 30, 2021
FLIP Sponsors FMC’s 2021 National Farmers Market Week August 1–7
FLIP is proud to sponsor the Farmers Market Coalition’s 22nd annual National Farmers Market Week Taking place August 1–7, National Farmers Market Week (NFMW) celebrates the
July 22, 2021
The Ultimate Guide to Bakers Insurance: How to Protect Your Bakery Today
If you think about it, bakers insurance is kind of like the thirteenth loaf that constitutes a “baker’s dozen.” Let me explain: Back in the days of
July 12, 2021
How to Avoid Common Food Truck Insurance Claims
There are a lot of benefits to running a food truck business, but there are also a lot of risks. If you’re not prepared, your
June 21, 2021
What to Look for When Considering Catering Insurance
As a professional in the catering industry, you know that protecting your business with Catering Insurance isn’t just a good idea—it’s a necessity. There are
May 19, 2021
3 Must-Have Liability Catering Insurance Policies
There are many reasons why you might have decided to start your catering business. As a caterer, you have the opportunity to meet with clients,
May 14, 2021
A Baker’s Dozen Reasons Why You Need Bakers Insurance Today
For many food professionals, running a bakery—either from home or from some other retail space—can seem like a dream come true. However, one thing that
May 4, 2021
3 Common Food Truck Insurance Risks
Running a food truck takes a lot of hard work. The logistics of ordering the right amount of ingredients, researching the ideal places to sell
April 19, 2021
How Culinary Insurance Can Build Your Business
Building your business is more than handing out business cards, pitching to potential customers, and creating new products. It’s about connecting with your customers and
April 9, 2021
WTF’s App Is Changing the Way Food Trucks Get Business
Advertising your food truck business isn’t always easy. As a food truck owner, you probably know that advertising is a crucial part of running a
April 2, 2021
How Farmers Market Insurance Helps Your Business Thrive
One goal every business owner has is to take business to the next level. Ideally, you don’t want to deal with roadblocks or letdowns when
March 29, 2021
5 Tips Aspiring Culinary Business Owners Should Consider
THERE’S A LOT TO THINK ABOUT WHEN YOU ARE LOOKING TO KICK START YOUR CULINARY BUSINESS. At face value, it’s a little overwhelming but that’s
March 1, 2021
Introducing Cyber Liability Insurance by FLIP
FLIP is pleased to announce that, effective immediately, cyber liability insurance is available to all our clients and can now be included into your existing
February 11, 2021
How to Run a Successful Food Business
Last Updated: May 31, 2024 What does success look like for a food business? When Mimi Nguyen and her husband moved to the U.S. 16
February 3, 2021
Commercial Grade Kitchen or Commissary?
You’ve had your fair share of making decisions while running your food business. Some are easy, while others take time and research to figure out.
January 19, 2021
