
How to Avoid Common Restaurant Insurance Liability Claims
Running a restaurant is risky business… or rather, from a liability insurance perspective it is. There are many liability risks restaurants face, from trip and

Running a restaurant is risky business… or rather, from a liability insurance perspective it is. There are many liability risks restaurants face, from trip and

FLIP is proud to sponsor the Farmers Market Coalition’s 22nd annual National Farmers Market Week Taking place August 1–7, National Farmers Market Week (NFMW) celebrates the

If you think about it, bakers insurance is kind of like the thirteenth loaf that constitutes a “baker’s dozen.” Let me explain: Back in the days of

Last Updated: January 16, 2025 When it comes to operating a responsible business, food truck insurance is just one piece of the puzzle. After all,

Running a food truck takes a lot of hard work. The logistics of ordering the right amount of ingredients, researching the ideal places to sell

Last Updated: 10/29/2024 If you’ve been thinking about starting a culinary business, now’s the time! The food industry forecast is looking bright, with the U.S.

You’ve had your fair share of making decisions while running your food business. Some are easy, while others take time and research to figure out.

Last Updated: February 26, 2025 by Alex Hastings Here’s a question you’ve probably asked yourself since starting your home-based baking business: “How do I grow

Last Updated: February 14, 2025 by Alex Hastings Getting liability insurance for your food business is as critical to your success as building your brand

Last Updated: November 15, 2024 by Alex Hastings If you have an entrepreneurial spirit and a passion for food, starting a catering business might be

Last Updated 6/9/2025 Alex Hastings Every job has its risks, and being a personal chef is no exception. No one likes to think about the

Last Updated: July 29, 2024 If you have food vendor insurance, congratulations! You’ve taken a very important step towards protecting your business in case something

As you get ready for your next farmers market, you should be aware of some of the risks you face on the job, and how

Last Updated: January 23, 2024 Starting a food business is hard work. One of the barriers that many new business owners face is finding a

Last Updated: 3/19/2025 It’s a warm summer night and you’re serving drinks at an elegant wedding reception. The night takes a turn for the worse

As a caterer, you have the opportunity to serve food at some amazing events, such as weddings, birthday parties, corporate events, and more. However, your

Last Updated: July 10, 2024 Operating a catering business can be extremely fulfilling and profitable. But, like any business, you face a number of risks

According to the National Restaurant Association, annual sales across the restaurant industry is $799 billion and they’ve predicted that there will be 16.3 million jobs

Last Updated: 10/13/2023 You have your baking skills down to an art and you’re pumped to start a home baking business. The nice thing about

Last Updated: 3/31/2025 Bartenders can be held liable for alcohol-related accidents caused by their patrons, including property damage, bodily injuries, and even death. Educating yourself

Last Updated: February 26, 2025 by Alex Hastings You know that nagging feeling you get in the pit of your stomach when you just know

Last Updated: 4/9/2025 You’ve been hired as a private bartender for an event. You have the mixology down to a science, but you may have